Hint: This state even is the largest sugarcane production in a subtropical zone with the production of 135.64 Million Ton cane, also this stateis the major potato producing with 31.26% of share compared with other states.
Complete Step by Step Answer:
The leading wheat-producing states are Uttar Pradesh,Punjab,Madhya Pradesh (MP) , Haryana, Rajasthan, Bihar,Gujarat,Maharashtra,West Bengal,Uttarakhand in the order of largest producing state to smallest producing state. Uttar Pradesh is the largest wheat producing state. Uttar Pradesh stands fourth as per area and with a population of approximately 199,812,341 people is the first population-wise in India. Agriculture plays a vital role and is considered as the backbone of the Indian economy. It is the major occupation in the rural areas and nearly 70% of the Indian population turn to agriculture for meals, money, and living. The cultivation of crops principally depends on the weather and soil conditions. Uttar Pradesh supplies mainly by producing wheat and sugar cane to its economy in agriculture. The second most chief cereal crop is wheat and also the main food crop, in the north part of India. But recent reports have said even Punjab is the largest wheat producing state.
Uttar Pradesh leads the front compared to other states of India with more than 34% share of total wheat production. In 168 Lakh hectares of cultivated area wheat is grown in more than 96 lakh hectares. The yield in Uttar Pradesh of wheat production is greater than 3,100 kg per hectare. The greatest concentration of production is in the western part. The main wheat-producing districts are Meerut, Aligarh, Agra,Muzaffarnagar,Saharanpur, Bulandshahar, Kanpur, and Mathura. Triticum aestivum(common wheat) is a species of wheat belonging to the family Poaceae, which is grown in Uttar Pradesh. Wheat is considered as a Rabi crop as it is sown in winter and harvested in spring. A chilly growing season and gleaming sunlight at the time of ripening is one way for a greater yield of this crop. Over the growing season, it requires approximately 50- 75 cm of annual rainfall.
So, the correct answer is ‘Uttar Pradesh’.
Note: A wheat variety Atlas 66 hard winter wheat variety has been successfully incorporated into commercial variety for improving cultivated wheat is rich in protein content. Research by AID supported Nebraska to improve the nutritional quality, shows that the substantial genetic variation existed in wheat grain.
As an agriculture expert with a deep understanding of crop cultivation, I have extensive knowledge about various crops, their production, and the factors influencing their growth. The information provided in the article showcases details about crop production in India, focusing on specific states, particularly Uttar Pradesh, and its significance in the country's agricultural landscape.
The article primarily revolves around the cultivation of key crops such as wheat, sugarcane, and potatoes, emphasizing Uttar Pradesh's role as a significant contributor to India's agricultural output.
Here's a breakdown of the concepts used in the article:
-
Sugarcane Production: Uttar Pradesh is highlighted as the largest producer of sugarcane in a subtropical zone, contributing significantly to India's total production with 135.64 million tons of cane. This indicates the state's prominence in sugarcane cultivation.
-
Potato Production: Uttar Pradesh also holds a substantial share (31.26%) in potato production compared to other states. It's a major contributor to the overall potato yield in India.
-
Wheat Production: The article discusses Uttar Pradesh's leading position in wheat production. It mentions the state as the largest wheat-producing state, contributing around 34% of the total wheat production in India. The main wheat-producing districts in Uttar Pradesh include Meerut, Aligarh, Agra, Muzaffarnagar, Saharanpur, Bulandshahar, Kanpur, and Mathura.
-
Agriculture in Uttar Pradesh: The state's agricultural significance is highlighted, mentioning that agriculture serves as the backbone of the Indian economy. Nearly 70% of the population in India depends on agriculture for sustenance and livelihood.
-
Wheat Cultivation: Details about wheat cultivation in Uttar Pradesh are provided, describing it as a Rabi crop sown in winter and harvested in spring. Factors such as weather conditions, annual rainfall (50-75 cm), and specific varieties of wheat (like Triticum aestivum - common wheat) are discussed.
-
Research and Wheat Improvement: The article briefly touches upon research efforts aimed at improving wheat quality, mentioning the incorporation of the Atlas 66 hard winter wheat variety to enhance protein content. It also references genetic variation in wheat grains, highlighting ongoing efforts to improve nutritional quality.
The detailed information about specific crops, their cultivation practices, production statistics, and ongoing research efforts in Uttar Pradesh's agriculture demonstrates a comprehensive understanding of the subject matter and its significance in India's agricultural landscape.
