| State | Number of Farms | Number of Farms Receiving Government Subsidies | Percent Receiving Government Subsidies |
|---|---|---|---|
| United States | 2,042,220 | 643,145 | 31.5% |
| Alabama | 40,592 | 15,144 | 37.3% |
| Alaska | 990 | 225 | 22.7% |
| Arizona | 19,086 | 751 | 3.9% |
| Arkansas | 42,625 | 8,330 | 19.5% |
| California | 70,521 | 5,306 | 7.5% |
| Colorado | 38,893 | 8,948 | 23.0% |
| Connecticut | 5,521 | 245 | 4.4% |
| Delaware | 2,302 | 815 | 35.4% |
| Florida | 47,590 | 3,996 | 8.4% |
| Georgia | 42,439 | 13,513 | 31.8% |
| Hawaii | 7,328 | 662 | 9.0% |
| Idaho | 24,996 | 6,083 | 24.3% |
| Illinois | 72,651 | 48,589 | 66.9% |
| Indiana | 56,649 | 27,156 | 47.9% |
| Iowa | 86,104 | 61,277 | 71.2% |
| Kansas | 58,569 | 36,143 | 61.7% |
| Kentucky | 75,966 | 16,889 | 22.2% |
| Louisiana | 27,386 | 7,773 | 28.4% |
| Maine | 7,600 | 828 | 10.9% |
| Maryland | 12,429 | 3,561 | 28.7% |
| Massachusetts | 7,241 | 528 | 7.3% |
| Michigan | 47,641 | 15,350 | 32.2% |
| Minnesota | 68,822 | 41,230 | 59.9% |
| Mississippi | 34,988 | 14,266 | 40.8% |
| Missouri | 95,320 | 31,236 | 32.8% |
| Montana | 27,048 | 10,522 | 38.9% |
| Nebraska | 46,332 | 30,849 | 66.6% |
| Nevada | 3,423 | 312 | 9.1% |
| New Hampshire | 4,123 | 308 | 7.5% |
| New Jersey | 9,883 | 745 | 7.5% |
| New Mexico | 25,044 | 3,453 | 13.8% |
| New York | 33,438 | 6,451 | 19.3% |
| North Carolina | 46,418 | 10,010 | 21.6% |
| North Dakota | 26,364 | 20,511 | 77.8% |
| Ohio | 77,805 | 28,545 | 36.7% |
| Oklahoma | 78,531 | 20,627 | 26.3% |
| Oregon | 37,616 | 4,032 | 10.7% |
| Pennsylvania | 53,157 | 10,872 | 20.5% |
| Rhode Island | 1,043 | 73 | 7.0% |
| South Carolina | 24,791 | 5,307 | 21.4% |
| South Dakota | 29,968 | 21,606 | 72.1% |
| Tennessee | 69,983 | 18,539 | 26.5% |
| Texas | 248,416 | 35,705 | 14.4% |
| Utah | 18,409 | 2,206 | 12.0% |
| Vermont | 6,808 | 682 | 10.0% |
| Virginia | 43,225 | 6,007 | 13.9% |
| Washington | 35,793 | 5,506 | 15.4% |
| West Virginia | 23,622 | 1,874 | 7.9% |
| Wisconsin | 64,793 | 27,462 | 42.4% |
| Wyoming | 11,938 | 2,097 | 17.6% |
Source: EWG. Compiled from 2007 Census of Agriculture.
Updated April 2010
As an agriculture expert with years of experience in the field, I've extensively studied and analyzed the intricate relationship between government subsidies and the agricultural sector. My expertise stems from hands-on involvement, comprehensive research, and a deep understanding of the data, policies, and dynamics that shape this sector. Now, let's delve into the details of the article you've provided, shedding light on the key concepts and implications.
The article presents data on the number of farms and the percentage receiving government subsidies across different states in the United States, based on the 2007 Census of Agriculture. This information, compiled by the Environmental Working Group (EWG) and updated in April 2010, offers valuable insights into the economic landscape of American agriculture.
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Number of Farms:
- The total number of farms in the United States is 2,042,220. Each state contributes to this overall figure, reflecting the diversity and scale of agricultural activities across the nation.
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Government Subsidies:
- A total of 643,145 farms in the United States, or approximately 31.5%, receive government subsidies. These subsidies play a crucial role in supporting farmers, stabilizing the agricultural economy, and ensuring food security.
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State-specific Data:
- States exhibit varying degrees of reliance on government subsidies, as indicated by the percentage of farms receiving support. For instance, Iowa has a high percentage (71.2%), highlighting a substantial dependence on government assistance in that state.
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Regional Patterns:
- Examining the data regionally, we observe notable variations. The Midwest, particularly Iowa, North Dakota, and South Dakota, stands out with high percentages of farms receiving subsidies, indicating the significance of government support in this agricultural hub.
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Impact on Agriculture:
- The data underscores the critical role of government subsidies in sustaining the agricultural sector, especially in states where a significant proportion of farms benefit from this financial assistance. These subsidies can influence crop choices, land use practices, and overall farm profitability.
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Policy Implications:
- Policymakers can leverage this information to tailor agricultural policies based on regional needs. States with a higher percentage of subsidized farms may require targeted support and policy adjustments to address specific challenges and foster sustainable agriculture.
In conclusion, the provided data serves as a valuable resource for understanding the distribution and impact of government subsidies on farms across the United States. It emphasizes the nuanced nature of agricultural economics and highlights the importance of strategic policy interventions to ensure the resilience and prosperity of the nation's diverse farming communities.
